鸭油蒜子炒香港菜心

RM28.80

Sauteed Hong Kong Choy Sum with Duck Oil & Garlic

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  • 虾球滑蛋河粉
    1 RM42.00
  • XO酱皇鸡茸饼炒香港芥兰
    1 RM36.00

Subtotal: RM78.00

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